The Luxe Lens

 This Pink October, Banyan Tree Kuala Lumpur brings a little more meaning to the afternoon with its Pink October Afternoon Tea. Bringing together vibrant savouries and delicate artisanal sweets, the experience invites guests to gather, share and savour while supporting a cause that extends beyond the table. Created in support of breast cancer awareness, the Pink October Afternoon Tea combines Torito’s vibrant culinary character with a selection of refined sweet creations. From the Peruvian Japanese savouries by Chef Sergio Porras, Chef de Cuisine at Torito, to the delicately crafted pink-hued desserts by Chef Tony Hoyle, Executive Pastry Chef of Banyan Tree Kuala Lumpur, each element brings its own character to the experience. Together, they create an afternoon designed for meaningful moments shared with family, friends and loved ones. Adding purpose to the experience, a portion of the proceeds from every Pink October Afternoon Tea will be contributed to the National Cancer Society...

Foie gras phở consommé, chargrilled abalone and pan-seared turbot with lotus-seed purée are among highlights of The Anam Mui Ne's new fine-dining pop-up, where just eight guests take their seats of an evening. Launched at The Indochine Restaurant, the intimate experience is staged every Tuesday and Thursday from 6-10pm in a private space adjoining the restaurant’s outdoor terrace. With just four tables accommodating a maximum of eight guests, the setting gives the resort’s chefs a stage for more ambitious and experimental cooking in an unusually intimate alternative to traditional resort dining. At the helm is Chef Le Huu Nghia, who has crafted two five-course tasting menus, based on seasonal ingredients, by coupling European techniques with Asian influences. The menus unfold as a progression of contrasting flavours, textures and temperatures, with optional curated wine pairings accompanying the journey. Tuesday's menu begins with a nori tart with salmon belly tartare, salmon r...

 Emirates is continuing to strengthen its global travel offering in 2026, with a series of developments spanning its onboard experience, international partnerships, cargo network and premium airport facilities. From introducing prestigious wines and Champagnes at 40,000 feet to expanding its global collaborations and investing in new lounges, the Dubai-based airline is placing greater emphasis on both connectivity and the overall passenger journey. A Stellar Wine Cellar Takes to the Skies For travellers who appreciate the finer details of flying, Emirates is introducing a new selection of Champagnes and fine wines across its cabins in 2026. Among the prestigious labels joining the airline's collection are Dom Pérignon Vintage 2017 and Château Mouton Rothschild 2003. Emirates is also introducing its first English sparkling wine, Wiston Estate Brut NV, adding another dimension to its extensive onboard beverage programme. The scale of Emirates' wine programme is particularly impre...

 To extend the spirit of "Summer in the City," Maje brings together the theatrical elegance of Sixties icons and the sun-drenched freedom of the Saint-Tropez coastline, striking a balance between unapologetic glamour and effortless ease. Cropped shirts, lightweight matching sets and structured silhouettes adorned with gold buttons evoke a diva-like sophistication reminiscent of Dalida, celebrating a femininity that is both refined and magnetic.   In contrast, halterneck dresses, bubble skirts inspired by Brigitte Bardot, graphic polka dots, vintage-inspired prints worthy of the Princesses of Monaco, open backs and airy volumes infuse the collection with radiant spontaneity, capturing the carefree allure of a beachside escape. The fabrics embody the softness of summer, moving seamlessly between airy linen, organic cotton and deep blue denim, creating a look that is free-spirited, playful and impeccably polished.   On the Maje woman, a modern Riviera comes to life—where the...

 The Hari Hong Kong has today officially joined Vignette Collection, IHG Hotels & Resorts’ distinguished collection of independent luxury properties, marking a new chapter for the acclaimed 210-hotel in the heart of Wan Chai. The move connects the hotel with IHG’s global distribution network and IHG One Rewards loyalty programme. The transition follows last month’s announcement that The Hari Hong Kong, The Hari London and the forthcoming The Hari Singapore would join Vignette Collection, expanding a partnership between the Harilela Group and IHG that spans more than five decades. "The Hari embodies relaxed elegance punctuated by eccentricity, wit, culture and intuitive, heartfelt hospitality,” said Dr. Aron Harilela, Chairman and CEO of Harilela Group. “Joining the Vignette Collection preserves The Hari’s one-of-a-kind character while connecting the brand to a global community of travellers who value individuality and authenticity.”. The Hari Hong Kong stands 30-storeys tall o...

 Two of Thailand’s most iconic beachfront resorts, Banyan Tree Samui and Banyan Tree Krabi, have been awarded Two Keys by the MICHELIN Guide to Thailand for the third consecutive year. Equivalent to MICHELIN stars for restaurants, the award of “Two Keys” is bestowed on a hotel or resort described by MICHELIN as “an exceptional stay”, in that it offers a remarkable experience in every regard, including distinctive character, outstanding design and impeccable service. The announcement follows a comprehensive evaluation of the 5-star hotels by anonymous MICHELIN Guide inspectors and reaffirms Banyan Tree’s leadership in meaningful luxury hospitality in southern Thailand. “To retain Two Keys in an increasingly competitive market is a significant achievement,” said Banyan Tree Krabi General Manager Haruethai Maneerat. “This is a reminder that hospitality today is not just about luxury — it’s about consistency, soul, and a connection to place. Our resort embodies Banyan Tree’s founding e...

 Lanson Place is delighted to announce that Lanson Place Parliament Gardens in Melbourne has been awarded One MICHELIN Key, the first MICHELIN Key recognition in the brand’s history.   MICHELIN defines the One Key accolade as “a very special stay”, recognising hotels for the overall experience assessed on design and architecture, service, character, value and contribution to the surrounding destination.   “This first MICHELIN Key marks a meaningful milestone for Lanson Place and serves as a profound recognition of our approach to hospitality,” said Michael Hobson, Chief Executive Officer of Lanson Place Hospitality Management. “Our philosophy has always centred on creating a home-away-from-home, somewhere that guests feel a genuine sense of place and belonging. To be recognised by MICHELIN, especially as the Melbourne property celebrates its second anniversary, is a proud moment for our entire organisation and a testament to the dedication of every team member who brings ...

 For families across Malaysia and Asia, the Mid-Autumn Festival is a cherished time for reunion, togetherness and traditions, marked by gatherings under the full moon and the sharing of mooncakes with loved ones. As travellers journey home to celebrate with family and friends, Emirates is bringing the spirit of the festival onboard, offering customers a taste of the occasion while travelling between Dubai and Malaysia. On 25 and 26 September 2026, customers travelling on select Emirates flights will receive a complimentary mooncake as part of their meal service across all cabin classes. The seasonal treat, featuring traditional red bean paste filling, will be served alongside lunch or dinner. In First Class and Business Class, customers will receive a specially packaged mooncake gift box following the first meal service. In Premium Economy and Economy Class, mooncakes will be presented as part of the meal tray service. Alongside the festive culinary offering, customers can also enj...

Sofitel Legend Metropole Hanoi’s contemporary French fine dining restaurant Le Beaulieu introduces the latest chapter in its celebrated ‘Rendez-vous’ dining series with an exceptional culinary collaboration on Sept. 25-26. Chef Charles Degrendele of Le Beaulieu, the 125-year-old French fine dining institution, joins forces with Christian Chu, owner and Chef Patron of the Prague-based MICHELIN-starred restaurant LEVITATE and the Czech Republic’s first MICHELIN-starred chef of Vietnamese origin. Born in Hoa Binh, Vietnam, and later establishing his career in Europe, Chef Christian brings a distinctive approach that blends Nordic techniques, seasonal ingredients sourced locally and internationally, and refined Asian influences drawn from his Vietnamese heritage. Together the two chefs will present an exquisite five-course dinner menu uniting modern French finesse with their complementary perspectives. The menu highlights premium ingredients including caviar, truffles, foie gras and blue l...

 LÈGACY Hanoi - A Fusion Original, a stylish 218-room hotel and wellness sanctuary, offering spectacular views of the city and West Lake, is opening its doors to guests this month in the heart of the Vietnamese capital. The new hotel marks the latest chapter in the Fusion Hotel Group’s expansion and reinforces its leadership role in Vietnam’s dynamic wellness-inspired hospitality landscape. Located in the city's historic Ngoc Ha ward, LÈGACY Hanoi pays tribute to Hanoi's rich heritage with design elements inspired by the historic O Quan Chuong Gate, the Red River, and the iconic five-petal peach blossom. Here, guests can enjoy a curated selection of experiences, from cutting-edge dining and bar concepts to restorative spa treatments and wellness rituals. “Hanoi has an extraordinary sense of history, culture and identity. Our ambition with LÈGACY was to create a destination that feels truly connected to Hanoi — one that respects the character and heritage of the city while offer...

 An icon since 1968. A luminous new colour. And a fresh way to wear a little luck. Some jewellery designs need no introduction. With its four-leaf clover-inspired silhouette and signature golden bead contours, Van Cleef & Arpels’ Alhambra has an identity that extends well beyond any single gemstone or colour. Now, the Maison introduces translucent pink enamel to the collection, bringing a new dimension to the familiar motif. Paired with yellow gold and guilloché yellow gold, the shade appears across five Vintage Alhambra and Magic Alhambra creations. But there is more to this launch than a pretty colour. From the development of the enamel to the details of its finish, here are five things that make this new Alhambra chapter worth a closer look. 1. This Is Pink With Depth, Not Just Colour The first thing that catches the eye is the pink itself: intense and luminous, with a translucency that gives the motif a different presence from an opaque surface. Tiny bubbles suspended withi...

  Gallery at Four Seasons Hotel Hong Kong ushers in a new era of dining designed for the rhythm of the modern day. Bringing together a Semi-Buffet Lunch and the debut of Gallery Signature Beverage Creations, the venue offers a refined setting for business lunches and leisurely afternoons alike. Beyond Gallery, Executive Pastry Chef Ringo Chan's latest artisanal confection awaits at the Cake Shop Pop-up Store in IFC Mall, offering yet another reason to visit. NEW SEMI-BUFFET LUNCH AT GALLERY Inspired by the convivial ease of a contemporary French brasserie, Gallery’s new Semi-Buffet Lunch (HKD 568* per person) brings together a generous buffet selection with a freshly prepared main course served at the table. Guests can start with seasonal salads, charcuterie and cheeses, and a daily soup served at the table, before choosing from three main course options, which rotate regularly and always include a vegetarian dish. To finish, the dessert station offers a selection of homemade pâtis...

 For gamers who want the performance of a top-tier custom desktop without the complexity of selecting, assembling and testing every individual component, ASUS Republic of Gamers has introduced one of its most ambitious pre-built systems yet. The ASUS ROG G1000 has officially arrived in Malaysia at RM29,999, bringing together flagship-level processing power, high-end graphics, an enormous 104-litre chassis and a futuristic holographic lighting system. It is a machine created not only to run demanding games at high resolutions, but also to command attention as the visual centrepiece of a premium gaming setup. At the heart of the Malaysian configuration is AMD’s Ryzen 9 9950X3D, a 16-core, 32-thread processor equipped with second-generation 3D V-Cache technology. Designed to balance gaming performance with demanding productivity workloads, the processor is well suited to users who move between competitive gaming, video editing, streaming, 3D rendering and other processor-intensive app...

Emirates is elevating the award-winning Premium Economy experience even further with the launch of the world's first electrically powered Premium Economy seat, featuring a full-height adjustable privacy screen between every seat. Debuting on newly received Airbus A350 aircraft, the new seat combines industry-leading innovation with elevated comfort, giving customers greater control over their personal space. Installed in the Emirates A350 Premium Economy cabin in a spacious 2-3-2 configuration with just 28 seats, the new seat represents the airline's latest investment in continuously raising the bar for customer experience. The electric privacy divider extends to the full height of the seat – the first feature of its kind in Premium Economy cabins worldwide. Emirates Premium Economy seats are a comfortable 20” wide, and seat pitch is up to 39” on the A350. Seats also recline into a cradle position without intruding on the row behind, so that customers can comfortably sleep and ...

  InterContinental Hotels & Resorts, part of IHG Hotels & Resorts' luxury and lifestyle portfolio, will open InterContinental Penang Resort this December, marking the brand's first resort in Malaysia and introducing a new coastal retreat for travellers seeking beauty, culture and a more considered way to experience the world. Set between rainforest, coastline and the Andaman Sea, the resort will bring InterContinental's distinctive perspective on modern luxury to one of Malaysia's most storied destinations, creating a place where guests can slow down, look closer and connect more deeply with the character of Penang. On the quieter shores of Teluk Bahang, away from the energy of George Town, InterContinental Penang Resort will invite guests into a different rhythm of island life: mornings framed by tropical greenery, days shaped by the sea, and evenings that celebrate Penang's rich culinary and cultural heritage with ease and elegance. With 348 rooms and suit...

 Jake Dyson today unveiled the next generation of new Dyson products, with a range of machines that incorporate advanced intelligence, signalling a fundamental shift in the way Dyson’s products deliver their unique levels of performance.  Speaking at the Dyson Unveiled event in Berlin, Jake Dyson, Chief Engineer said: “We’ve always been very focused on the mechanical engineering of a product, spending decades honing the physical way that each machine performs. Now we have shifted from purely mechanical devices to intelligent machines that can see, think, and respond. We’re using artificial intelligence, vision systems and machine learning to allow the machines to understand the environment they are operating in. The approach is the same, whether it’s operating in your mouth, on your hair or around your home.”  Dyson revealed 10 new products built around this new concept of intelligence, including:  • The Dyson CameraJet™, the only toothbrush with a camera to target...