From Sydney’s iconic harbour to the coast of Seminyak, Seasalt at Alila Seminyak welcomes Executive Chef Tyson Gee of Park Hyatt Sydney for the latest edition of its Seasalt & Friends series. Taking place from April 10 to 12, 2026,Chapter 10 unfolds as a three-day collaboration that brings together two coastal dining destinations, united by a shared philosophy of ingredient-led cuisine, advanced techniques, and culinary craftsmanship. Designed as an immersive culinary exchange, the collaboration reflects Seasalt’s signature approach to coastal dining, where responsibly sourced seafood, Japanese-inspired techniques, and a zero-waste philosophy come together on the shores of the Indian Ocean. It also introduces the contemporary, produce-driven style of Park Hyatt Sydney, known for its relaxed yet refined approach to all-day dining overlooking Sydney Harbour. Chef Tyson Gee brings a globally informed perspective shaped by his experience across Canada, Australia, Thailand, and Malaysia...
In contemporary watchmaking, true innovation rarely lies in adding complexity—but in redefining how time itself is experienced. With the Time Cipher, CIGA Design takes a bold step in that direction, transforming time from a static reading into a fluid, almost poetic motion. Following the global recognition of its Blue Planet at the Grand Prix d’Horlogerie de Genève, the brand returns with a creation that is quieter in appearance, yet deeper in philosophy. Reimagining Time Through Motion At the heart of the Time Cipher is the wandering-hour complication, a concept rooted in 17th-century night clocks. Traditionally seen as a niche curiosity, CIGA Design refines it into something strikingly modern. Here, time does not tick—it flows. A rotating hour disc aligns with a fixed marker, while a central wandering arm traces the minutes in a slow, deliberate sweep. The experience is less about precision at a glance, and more about engagement. You don’t simply check the time—you observe it un...